Naturally Fermented for Enhanced Tannin Release
Premium fermented Catappa leaves (Terminalia catappa) carefully selected, naturally aged, and fermented to provide a richer source of tannins and humic substances for freshwater aquariums.
Ideal for betta fish, shrimp tanks, blackwater aquariums, discus, apistogramma, rasboras, tetras, and other soft-water species.
The fermentation process helps accelerate tannin release while maintaining the natural benefits sought by aquarium hobbyists. Catapp...
Locally collected. Light tannin color and great for shrimp. Pack of 20.
$17USD
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